Crazy Good Cauliflower Pizza

New twist on the good ol' pizza. Trying to be less of a carb-eater? Make this surprisingly easy  and delicious cauliflower crusted pizza!

Serves 2-3 people
1 hour to prepare and cook

Ingredients:

• For the crust
• 1 1/2 grated cauliflower
• 3 1/2 tbsp greek yoghurt
• 2 eggs
• mix of dried herbs
• sea salt and ground pepper
• For the topping
• Cheese of your liking
• pizza sauce
• any topping your heart desires!

Directions:

1. Preheat your oven to 200 C.
2. Clean the cauliflower and put it in the food processor until it is grainy.
3. Try to strain the cauliflower as much as possible to get out the water.
4. Mix the cauliflower, the greek yoghurt, the eggs and the herbs together in a bowl. If it is still quite watery, try to strain as much as the moisture out of the mix.
5. Put the cauliflower "dough" on a tray covered with a baking sheet, spread out with your hands. Tada! The crust is almost ready.
6. Cook the crust in the oven for about 30 minutes or until it becomes light brown/golden.
7. Take it out, put on your favourite toppings, and put it back in the oven for 10-15 minutes. Voilà!

Bon Appétit!